Cooking Class: Romantic Italian Table for Two - Date Night
Learn how to cook a romantic meal with your partner in this fun Italian cooking class.
With support from Chef Patti, couples will work together to build an aromatic Italian menu filled with all your favorite foods. Craft delicate seafood en papillote with fresh herbs and seasonal vegetables. Then, chop and prepare baby potatoes, perfectly accented with fresh lemon zest. End the evening with sweet and decadent lemon ricotta mousse, rich and creamy with whole-milk ricotta cheese, garden fresh lemon and whipped heavy cream. This unforgettable evening will help you both to learn new culinary skills while you make memories together. Enjoy a delightful 5-star menu, that is perfectly plated for two to share.
Don't wait to book your seat for this special evening of romance and fun!
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Stuffed Artichoke Hearts
With herbed cream cheese
Seafood en Papillote
With fresh seafood, herbs and seasonal vegetables
Lemon & Pesto Baby Potatoes
With baby potatoes, fresh basil and lemon zest
Lemon Ricotta Mousse
With whole-milk ricotta cheese, fresh lemon and heavy cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsDate Night, Italian, Pescatarian, Valentine's, Gourmet, Adult, Special Occasion, Holiday
Outside Reviews for Chef Patti
Marcelo S.
07 Feb 2024
Chef Patti is so much fun. Super nice and with great culinary skills.
Event location: Orange
Chef travels to your location
As both an educator and a chef, Chef Patti’s wide range of services from hands-on learning opportunities to catering large-party events means she can handle any culinary opportunity thrown her way. She specialized in curating dining experiences to accommodate any and all dietary needs. She believes in the importance of understanding basic techniques of cooking like learning proper knife skills and how to operate kitchen machinery properly as core values of cooking, making her a wonderful educator for all ages.
