Cooking Class: Ravioli Making With Chef Adriana
Join a cooking class centered around a timeless Italian classic: mushroom ravioli.
Whether you're a beginner or experienced, this culinary class will help you channel your inner Julia Child as you learn to make fresh pasta from scratch. First, you'll make the pasta dough and knead it until smooth. Then, you'll roll it out, shape it into ravioli and fill it with sautéed mushrooms. After that, you'll prepare a delicious creamy sauce to go with your pasta, made even more delicious with truffle oil. By the end of this session, you'll have improved your pasta-making skills and will be able to recreate these impressive dishes in your own kitchen.
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Fresh Ravioli Pasta Dough
With flour, eggs, olive oil and salt
Mushroom Filling
With fresh sautéed mushrooms
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Date Night, Italian, Mediterranean
Reviews Guests Left For This Experience
Erika
21 Feb 2025
Fun instructor, great food!
Reviews Guests Left For Other Experiences
Justine
25 Mar 2025
My husband and I had the best time learning how to make sushi with Adriana! We learned how to make a cucumber salad and two types of California rolls. It was the foundation we needed to be able to make any kind of roll. She is a wonderful instructor and a kind, interesting person. It was such a fun afternoon date! Thank you Adriana!
Alayna
03 Mar 2025
It was a really great class . Chef Adriana was very knowledgeable and helpful and made sure we understood each step. The class was very fun and was a nice bonding experience for me and my husband .
Event location: 4067 Adams Ave., San Diego, CA, 92116
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Adriana's 18 years in the culinary industry have led her to hold the titles of head chef, restaurant owner and catering company owner. Working in a kitchen has become second nature, whether she's experimenting with a new recipe or teaching students a new technique. Mexican and French cuisines are her specialty. Chef Adriana looks forward to cooking with aspiring chefs and hungry foodies!
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