Cooking Class: Make a Moroccan Feast With Chef Washington
Sat, Feb 22nd at 12:00PM
Sun, Feb 23rd at 11:00AM
Sun, Feb 23rd at 6:00PM
Thu, Feb 27th at 6:00PM
Chef Washington will take you through a tantalizing menu of classic Moroccan dishes in this cooking class.
Begin the class by practicing your knife skills to chop eggplant, zucchini, yellow squash and red bell pepper for a roasted vegetable couscous. Then, learn the secrets for preparing a tender lamb tagine flavored with onions, ginger and dried apricots. Make savory chicken skewers seasoned with turmeric and served with a creamy Greek yogurt sauce. Finish the class on a sweet note with a moist Moroccan lemon cake make with fresh lemon and served with a refreshing mint green tea.
MENU
Roasted Vegetables Couscous
With eggplant, onion, zucchini, yellow squash, red bell pepper, carrots, garlic, couscous and vegetable broth
Lamb Tagine
With lamb, garlic, onions, ginger, chicken broth, dried apricots and coriander or cilantro
Moroccan Chicken Skewers
With chicken, red pepper, turmeric, Greek yogurt, extra-virgin olive oil and red wine vinegar
Moroccan Lemon Cake
With sugar, oil, milk, lemon and vanilla extract
Mint Tea
With green tea, sugar, fresh mint and sage
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsAdult, Beginner, African, Mediterranean, Moroccan
Reviews Guests Left For Other Experiences
Carmen
13 Nov 2024
The class was a fun experience and the ramen was incredibly good! Come with a big appetite, there is so much food!!
Joshua
07 Nov 2024
This is a very fun and satisfying experience. We shared pleasant discussion while we produced and tried a variety of different tacos with unique ingredients. Chef Washington is very effective in demonstrating and explaining his process and techniques.
Anna
18 Sep 2024
This delightful three-course ramen tasting with Chef Washington was such a delicious time (: You won’t leave hungry!! Don’t go in expecting a hands-on cooking class, the fun is in getting to know Chef and folks you’re dining with, and trying the scrumptiousness and adventure of Chef Washington’s ramen recipes. It’s a cute time! We did the experience at Obec brewing, and it was nice to grab a beer and have some ambiance around us.
Meet your chef
With years of culinary experience in hotels and restaurants, Chef Washington brings passion and joy to the home kitchen. He's ready to share his teaching skills, vast knowledge and love of culture and cuisine with home chefs of all ages and skill levels. From gourmet meals and special occasion menus to weeknight dinners and casual get-togethers, you'll learn how to implement his expert techniques into your own kitchen. Book cooking classes today for a unique and engaging culinary experience.
