Cooking Class: Bow Tie Pasta Making With Chef Donna
Bring a little bit of Italy to your kitchen with this hands-on pasta cooking class.
Class begins by learning how to make fresh pasta dough with flour, eggs, olive oil and salt. Then, learn the technique to knead the dough and roll it out into sheets. Next, Chef Donna will teach you how to cut the pasta and create the bow-tie shape by hand. Once the pasta boils, top it with a flavorful sauce made with sun-dried tomatoes, earthy pesto and creamy goat cheese. Garnish with arugula and dive into your handcrafted feast.
Menu
Handmade Bow-Tie Pasta
With flour, eggs, olive oil and salt
Topped With
Sun-dried tomatoes, pesto, goat cheese and arugula
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Date Night, Italian, Mediterranean
Outside Reviews for Chef Donna
Mary K.
20 Jan 2025
My husband and I recently took a cooking class here with Chef Donna. Not only did she provide a warm and accepting vibe as we learned our way to creating a fabulous paella, easy to make appetizers and perhaps the best olive oil ice cream in the universe, Chef Donna made it fun and was very kind about my mistakes along the way. She was spot-on with setting us up in an incredibly organized fashion. We also made some new cooking pals, too. So much so that we all signed up for a future class with Chef Donna. Outstanding experience!
JS P
13 Jan 2025
The cooking class was phenomenal and Donna was so gracious and knowledgeable. She made the class fun and easy while teaching us all the tips and tricks that professional chefs use. I can't wait to return for more great food and a most enjoyable experience. The Taragon chicken and spinach with warm bacon dressing with a poached egg were delicious, but the chocolate lava cake and creme anglaise was the ultimate chocolate lover's dessert!!! Thank you, Chef Donna!
Event location: 2379 La Mirada Dr, Vista, CA, 92081
Venue Type: Winery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Donna's 30 years in the hospitality industry have provided her immeasurable experience. Working in some of the world's most renowned hotel brands, she not only honed her culinary skills in the kitchen but also her management skills with large-scale catering events. Now, as the owner of an event design business, Chef Donna brings an unforgettable dining experience to guests and is excited to share her knowledge of food and entertaining with a new audience.
