Cooking Class: Hand Rolling Sushi With Chef Luis
Master the technique of making your favorite sushi rolls by hand in this cooking class with Chef Luis.
Start the class by chopping cucumbers and preparing your sushi-grade fish for each roll. Next, learn the chef's secret for how to make the perfect seasoned sushi rice. Then, spread the sushi rice across the nori rolls and layer your ingredients. Add cucumber and crab for a classic California roll. Layer tempura shrimp and garnish with masago to make a shrimp tempura roll. You'll master the art of rolling the sushi by hand and then slicing it into bite-sized pieces. Finally, indulge in your handmade masterpiece and revel in your newfound sushi-making skills.
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California Rolls
With sushi rice, nori, cucumber and crab
Shrimp Tempura Roll
With sushi rice, nori, tempura shrimp and masago
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsSushi Making, Date Night, Asian, Japanese, Pescatarian
- ***Must be 21+ with a valid ID to participate - proper identification is required***
Reviews Guests Left For Other Experiences
lindsey
07 Jan 2025
This was an incredible experience! Chef Luis was so friendly and made the entire experience really great. We had so much yummy food to enjoy as well. I 100% will book with him again!
Cameron
12 Aug 2024
Chef Luis was amazing. I booked him for a surprise birthday party for my wife. We made a four course Greek dinner. Five star experience and one my wife will never forget. Guys, if you want to impress your lady, I highly recommend this experience and if you are in the Salt Lake market, you have to bid Chef Luis!!
Madison
16 Feb 2024
Chef Luis had such a great vibe and felt like an immediate friend. We will definitely be booking another class with Chef Luis in the future!
Event location: 425 N 400 W, Salt Lake City, UT, 84103
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Luis, a well-known leader in the kitchen, has been sharpening his culinary skills for more than a decade. He has an expert understanding of all aspects of the culinary world, including food microbiology. He loves sharing his extensive experience, widespread knowledge and unique skills with others.
