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Cooking Class: Craft Authentic Aglio e Olio Pasta With Chef Deanna

Name: Cooking Class: Craft Authentic Aglio e Olio Pasta With Chef Deanna
Brand: Classpop!
SKU: 34849-craft-authentic-aglio-e-olio-pasta-with-chef-deanna
Price: 55 USD
Availability: InStock
Rating: 4.3157894736842 (19 reviews)

19 reviews

Signature

Craft Authentic Aglio e Olio Pasta With Chef Deanna

Dallas - Preparing pasta dough with eggs and flour Shot

Dallas - Olive oil bottles with fresh garlic, tomatoes, and lemon on a wooden counter Shot

Dallas - Fresh pasta drying on a wooden rack Shot

Dallas - Chopping fresh herbs on a cutting board Shot

Learn how to make authentic Italian spaghetti with garlic and olive oil in this cooking class with Chef Deanna.

Begin the class by learning the time-honored technique for making fresh pasta. Combine flour, egg, olive oil and salt and master the art of kneading the dough. You'll roll out the dough and cut it into spaghetti by hand. Chef Deanna will teach you how to boil the pasta until perfectly al dente. Then, learn how simple it is to make the famous aglio e olio sauce flavored with a squeeze of lemon and a sprinkle of parsley. Add in the pasta and enjoy your authentic aglio e olio as you would in Italy.

MENU

Fresh Pasta

With flour, egg, olive oil and salt

Aglio e Olio Sauce

With olive oil, lemon, garlic and parsley

Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Minimum Guests 4
Maximum Guests 20
Event Duration 2 hours
Activity Level
Activity Level
Restrictions Must be 21 years of age or older to attend.
LabelsPasta Making, Beginner, Date Night, Italian, Mediterranean
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Reviews Guests Left For This Experience

Lori

20 Feb 2025

Fun class and made some yummy pasta. At times it was a bit chaotic, probably too many people in the class. Chef had it all well laid out and explained all the steps.

Reviews Guests Left For Other Experiences

rene

16 Feb 2025

Class was great, but there were so many people that there was a long wait at stations, and it felt like the chef was trying to be in too many places at once. Also, maybe another location would be more accommodating since the breakers kept tripping.

Aaron

16 Feb 2025

Very great class! Loved Diana great personality , she made it easy and fun!!!

Erik

16 Feb 2025

Great class chef Deanna has a wealth of knowledge and was happy to help us every step of the way. It was a great date night!

michael

14 Feb 2025

Super fun night. We learned a lot of new tricks and techniques to making pasta. And it was best pasta I've had. I would recommend to any and all to do this class. We will be making pasta at home in near future.

Lisa

13 Feb 2025

What a great class! My husband and I had a great time learning to make pasta bolognese. Chef Deanna was fabulous!

Arlene

11 Feb 2025

It was a great class, the people were warm, and Chef Deanna worked the room so that everyone would understand at every step.

Janelle

09 Feb 2025

Loved it!

Matt

19 Jan 2025

Class was terrible, awful and not even close to worth the money. Lady who ran the class didn’t have enough equipment for everyone. It felt like we were taking a cooking class in a 3rd grade class room. Very little instruction and education was given. Lots of down time. And no snacks! Everyone in the class was starving. Couldn’t the instructor have brought bread or even bar snacks. Have to buy your own drinks so not sure what you get for the money. We ended up leaving early.

Ashley

19 Jan 2025

Chef Deana is amazing! This was so fun.. my wife and I had a blast learning a new, super tasty recipe we will definitely cook at home. 10/10 recommend for couples who love to step outside their comfort zones!

John

19 Jan 2025

Overall good experience. Great atmosphere and the chef was very knowledgeable and personable. Only complaint would be equipment. Not enough of everything for all stations.

Erica

06 Jan 2025

While I enjoyed learning how to make pasta…the experience pretty much ended there for me. The space was extremely small for the 20 of us there. She didn’t have enough equipment, the 2 hour class took 3 hours because of it. She wasn’t ready on time with class started. I don’t feel like enough food was there. I honestly wouldn’t do this again with her, I MIGHT be willing to try class pop again but with like WWWAAAAYYY less people.

Kei

02 Jan 2025

Chef Deanna was both knowledgeable and encouraging throughout the entire class. She offered detail oriented techniques and reassurance of satisfaction. I had no idea what to expect while taking this course but it all was worth it. I cam with the idea of having a good time and I left with that and great memories. I most definitely would take another class with Chef Deanna!

Nina

30 Aug 2024

Chef Deanna was amazing, fun and very knowledgeable! The meal was incredible!!!!!

Melanie

02 Aug 2024

What a fun class! We had fun getting out and learning something new. We can hardly wait to practice making some pasta. Thank you Chef Deanna! That was such a well constructed class!

Emma

17 May 2024

This class was a gift from my daughters for Mother’s Day and we thoroughly enjoyed it! You could tell Deanna is very knowledgeable and has had a great deal of experience as a chef. It was a lot of fun and so enjoyable to eat something so tasty! Thanks for a wonderful class, Deanna🩷 From Tanya and Emma

Margaret

04 Apr 2024

I really enjoyed our class with Chef Deanna! It’s a more casual cooking class with it taking place at a brewery and only cooking the main dish. What I loved was that because it was such an intimate setting, we could ask as many questions as we had! Chef Deanna was super knowledgeable, personable, and helpful, and the dish was DELICIOUS!!!!

April

25 Mar 2024

The chef was very nice. However, the class itself was not worth the cost. We made noodles and sauted a few items. That was it. There was no appetizer or dessert. We ended up stopping after the class to get more food. We have attended several cooking classes. This one did not go well and it left a lot of room for improvement.

Cooking Class: Craft Authentic Aglio e Olio Pasta With Chef Deanna

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