Cooking Class: Timeless Asian Flavors for Beginners

Explore the rich and exciting flavors of Asian cuisine in this cooking class with Chef Ashley. 


In this session, you'll make a delicious three-course meal that starts with either folding and steaming dumplings or making crispy pot stickers packed with savory fillings. Once you've picked and made your starter, you'll move on to preparing a tasty Kung Pao chicken, stir-fried to perfection with bold spices, fresh vegetables and a tangy sauce. For dessert, fry bananas until golden and finish them with a touch of honey and a sprinkle of sesame seeds. This hands-on experience will teach you the essentials of Asian spices sauces and stir-fry techniques, giving you the confidence to recreate these appetizing recipes in your own kitchen.


MENU


Starter

Choice of 1

Dumplings

With ground meat or vegetable filling and freshly made dough wrapper

Pot Stickers

With ground meat or vegetable filling and freshly made dough wrapper


Main Course

Kung Pao Chicken

With chicken, peanuts, chili, soy and hoisin sauces


Dessert

Fried Bananas

With bananas, honey and sesame seeds


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsGroup, Pasta Making, Beginner, Chinese, Asian, Holiday, Valentine's

Outside Reviews for Chef Ashley

Default avatar

Alexa L.

11 Dec 2023

Ashley was amazing! Food was delicious and she was so nice and accommodating. Highly recommend.

$ 139 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Los Angeles

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Meet your chef

Chef Ashley
Chef Ashley Verified chef

New chef


Chef Ashley brings nearly 15 years of culinary expertise to her craft, including two years specializing in private in-home dining experiences. With a passion for cooking that spans her entire life, she has honed her skills across diverse culinary settings. Outside of her professional endeavors, she channels her creativity into developing a unique line of popcorn inspired by Southern desserts, showcasing her flair for innovation and deep appreciation for comforting flavors.

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