Cooking Class: Authentic Pasta Feast From Scratch With Chef Eric
Learn the time-honored secrets of making pasta from scratch in this cooking class.
Begin the class by baking crispy bread topped with fresh tomato and basil for a refreshing bruschetta to tantalize your palate. Then, for the main course, learn the recipe to make either tagliatelle or gnocchi from scratch. Plus, you'll master the technique to knead the dough and shape it. As the pasta boils, whip up a savory tomato basil sauce to pair with it. Finally, soak ladyfingers in espresso and layer with mascarpone and cacao to make a decadent tiramisĂą for dessert.
MENU
Starter
Bruschetta
With tomato and basil
Main Course
Fresh Pasta (Tagliatelle or Gnocchi)
With tomato-basil sauce
Dessert
TiramisĂą
With mascarpone, cacao and espresso-soaked ladyfinger biscuits
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsPasta Making, Vegetarian, Italian, Mediterranean, Pescatarian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Linda
30 Dec 2024
This was a great and fun experience for the family! Chef Eric was knowledgeable and made cooking fun! Can’t wait to make these recipes again!
Rebecca
12 Nov 2024
Such a fun experience and oh so delicious! Great way to change up a night out!
Emily
16 Aug 2024
We had a great time! Thank you so much!
Event location: Denver
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Eric brings more than 20 years of professional experience as a culinary expert to his instructional table. He served as a banquet chef, hosting colossal large-scale events before discovering his passion for teaching others how to create wonders of cuisine. Since then, Chef Eric has taught for the past three years at a well-known culinary academy, influencing and mentoring hundreds of newly-minted chefs as they hone their skills and reach for the stars.
Other Cooking Class Experiences you may like
