Cooking Class: Make Cheese Ravioli With Chef Sean in Roxbury

Craft perfect ravioli from scratch with Chef Sean at Roxbury's top brewery destination.


Join Chef Sean for an interactive cooking class where you'll master the art of handmade ravioli. Start by creating fresh pasta dough with simple, fresh ingredients and learn expert kneading and rolling techniques. Prepare a creamy ricotta, Parmesan and mozzarella filling, seasoned with classic Italian herbs. Discover how to craft and seal stuffed ravioli, ensuring every piece is perfect. While your pasta cooks, whip up a flavorful marinara sauce using San Marzano tomatoes, garlic and fresh basil. Conclude the experience by savoring your delicious creation in the lively atmosphere of Long Live Beerworks, a hub for foodies and craft beer enthusiasts.


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Fresh Pasta Dough

With eggs, flour, olive oil and salt


Ravioli Filling

With ricotta cheese, Parmesan cheese, mozzarella cheese and Italian seasoning


Classic Marinara

With San Marzano tomatoes, basil, garlic and olive oil


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsPasta Making, Vegetarian, Beginner, Italian, Mediterranean

Reviews Guests Left For Other Experiences

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ARLENE

17 Apr 2025

This class was awesome. We had a blast making chocolate truffles. Chef Sean explained all the instructions clearly. He visited all our tables after each instruction to be sure we were on target. We had lots of laughs and delicious chocolate truffles to bring home. Thanks Chef Sean!

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Carolyn

10 Apr 2025

A great night out with my sisters! Chef Sean was very informative, personable and the truffles were delicious!!!

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Donna

20 Mar 2025

Great class! Chef Sean did not disappoint! He made making tacos such an enjoyable event. They came out delicious along with the homemade guac and fresh salsa!! Catch this class if you can!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 152 Hampden Street, Boston, MA, 02119

Venue Type: Brewery

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Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Sean
Chef Sean Verified chef

Chef Sean is a highly skilled private chef with a diploma in Superior Cuisine and Pastry from an esteemed culinary school in Paris. With extensive experience working in high-volume kitchens, he excels in multi-course plated dinners, focusing on desserts and scratch cooking techniques. His culinary style emphasizes fresh ingredients sourced from local farms. Chef Sean's diverse background includes a successful career in management and strong communication skills, making him an exceptional chef instructor.

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