Cooking Class: Make Authentic Spanish Paella With Chef Oumar

Learn how to make an authentic paella from scratch in this cooking class with Chef Oumar!


Begin the class by learning how to make the perfect fluffy bomba rice to be the base of your paella seasoned with fresh saffron threads. Practice your knife skills by chopping bell peppers, tomatoes and garlic. Then, prepare shrimp, mussels and clams properly. Add in your vegetables and seafood, along with chorizo, chicken and stock to make a savory Spanish dish. Learn how to cook each element so they make a harmonious dish. End the class by enjoying your homemade feast, including the crispy rice at the bottom of the pan.


Menu


Authentic Spanish Paella

With Bomba or Arborio rice, saffron threads, chicken, shrimp, mussels or clams, 

chorizo or Spanish smoked paprika, tomatoes, bell peppers, olive oil, garlic, fresh parsley, chicken or seafood stock

 

Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsBeginner, Fun, Spanish, Mediterranean

Outside Reviews for Chef Oumar

Default avatar

Marcelo

08 Nov 2024

Chef Oumar is a dedicated Chef with a great experience to share.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 550B Oak Grove Ave Menlo Park, CA, San Francisco, CA, 94103

Map

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Oumar
Chef Oumar Verified chef

New chef


Chef Oumar's love of food and passion for hospitality has guided his career in the culinary industry. He has worked as an executive chef, allowing him to gain valuable knowledge in crafting palate-pleasing dishes and creating one-of-a-kind dining experiences. Chef Oumar loves to build meaningful connections and share his love of food with amateur cooks and hungry foodies. Join Chef Oumar for an engaging cooking class today!

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