Cooking Class: Make Fettuccine Alfredo with Chef Sean EDIT

This interactive cooking class with Chef Sean is your chance to learn the time-honored technique of making homemade pasta with just a few simple ingredients.

Cooking classes on Classpop! are designed to be social events that do not require any previous experience. Guests are welcome to purchase beer to enjoy during the class.



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Fresh Handmade Fettucine

With flour, eggs, olive oil, salt

Decadent Alfredo Sauce

With butter, cream, parmesan cheese, garlic and parsley


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.

Reviews Guests Left For Other Experiences

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Yana

11 Nov 2024

Chef Sean was great and fun to cook with. He's had a lot of experience, and I was impressed by his background.

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Ari

10 Nov 2024

Very knowledgeable and very delicious!

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Elizabeth

09 Nov 2024

Sean was great! It was such a fun class where it was very interactive :) Highly recommend Sean!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Sean
Chef Sean Verified chef

New chef


Chef Sean is a highly skilled private chef with a diploma in Superior Cuisine and Pastry from an esteemed culinary school in Paris. With extensive experience working in high-volume kitchens, he excels in multi-course plated dinners, focusing on desserts and scratch cooking techniques. His culinary style emphasizes fresh ingredients sourced from local farms. Chef Sean's diverse background includes a successful career in management and strong communication skills, making him an exceptional chef instructor.

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