Cooking Class: Authentic Japanese Street Food Flavors
Thu, Nov 28th at 7:00PM
Fri, Nov 29th at 6:00PM
Thu, Nov 28th at 7:00PM
Mon, Dec 2nd at 11:00AM
Discover the secrets of Japanese street food in this beginner-friendly cooking class.
Expand your cooking skills with new techniques as you delve into authentic Japanese flavors with Chef Dean. The session starts with crispy-edged gyoza dumplings filled with ginger-scented pork followed by a comforting gyudon bowl. This Japanese classic features tender marinated beef and caramelized onions, topped with a creamy wasabi aioli. You'll also learn to roll your own fresh sushi before creating delightful green tea cupcakes with matcha buttercream frosting. Whether you're new to Asian cooking or looking to expand your skills, Chef Dean's expert guidance and warm teaching style will help you master the essentials.
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Tokyo Sampler of Street Foods
With ginger pork gyoza, soy chili vinaigrette, chicken yakitori and vegetable yakisoba
Gyudon (Japanese Beef Rice Bowl)
With marinated beef, sweet onions and wasabi aioli
Namasu Sushi Roll
With pickled vegetables
Green Tea Cupcake
With matcha buttercream frosting
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 4
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsAdult, Beginner, Fun, Asian, Japanese
Reviews Guests Left For Other Experiences
Rosa Nataly
18 Oct 2024
We just took a cooking class with Chef Dean, and it was fantastic! We made some fried rice, pork potstickers/shumais, fried pork spring rolls and a delicious dessert. Chef Dean was very personable, patient, engaging, and gave clear instructions. The hands-on experience was fun, and the dishes turned out absolutely delicious! Highly recommend the class to anyone looking to try something new!
Nick
12 Oct 2024
My girlfriend and I visited Chef Dean for our anniversary and we had such a great experience! The food turned out amazing (and had a lot of leftovers which makes it even better) and Chef Dean was a great teacher and very easy to talk to. Would recommend to anyone who enjoys cooking and or eating Korean food and wants to learn
Outside Reviews for Chef Dean
Marcelo S.
07 Jun 2024
Chef Dean has amazing culinary skills and offers great experiences.
With more than three decades of culinary experience, Chef Dean has served in esteemed establishments, spending over 20 years as an executive chef. His extensive education and deep knowledge of the culinary arts allow him to create exceptional and flavorful dishes. Now residing in Seattle, Chef Dean provides engaging culinary classes and exclusive private chef services, inviting you to enjoy his masterful creations and enhance your dining experiences.
