Cooking Class: Discover Thai Cuisine With Chef Sarah

Transport yourself to the Thai tropics in this immersive cooking class led by Chef Sarah. 


In this class, you'll learn how to capture the flavors of Thai cuisine in a decadent multi-course meal. Begin the class by using fresh vegetables to make crisp salad rolls served with homemade peanut sauce for dipping. Skewer shrimp, pineapple and vegetables and learn how to grill them to perfection and serve alongside a tangy cabbage slaw sprinkled with toasted sesame seeds. Next, make a creamy pumpkin curry with vegetables, tofu or chicken and a creamy cucumber and herb dip served over a bed of fluffy rice. Finish the meal on a sweet note with a sticky coconut rice pudding wrapped in banana leaves topped with a fresh, sweet mango for dessert.


MENU


Salad Rolls

With peanut sauce from scratch


Grilled Skewers

Vegetarian option available

With shrimp or pineapple and vegetables


Tangy Cabbage Slaw

With toasted sesame seeds


Pumpkin Curry Served With Rice and Creamy Herbed Cucumber Dip

Vegetarian option available

With vegetables only or with tofu, chicken or a mix of all three


Sticky Coconut Rice Pudding in Banana Leaves

With sweet mango and Thai basil


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsVegetarian, Fun, Thai, Asian, Pescatarian

Outside Reviews for Chef Sarah I.

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Marcelo

30 Oct 2024

Chef Sarah is a great Chef and has a lot to offer in her experiences.

$ 125 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Portland

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Meet your chef

Chef Sarah I.
Chef Sarah I. Verified chef

New chef


Chef Sarah has a passion for food, which has led her to create her own catering business. Focusing on using seasonal, local ingredients to create global-inspired cuisines, Chef Sarah's dishes are always as beautiful as they are delicious. She wants to pass her passion for the culinary arts to hungry foodies and home chefs, teaching kitchen confidence, techniques and intuitive cooking through fun and engaging cooking classes.

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