Cooking Class: Make Epic Dumplings With Chef Rachel
In this flavorful cooking class, Chef Rachel will guide you through creating authentic pork and kimchi dumplings.
Begin by blending ground pork with garlic, ginger and kimchi, then practice filling and folding each dumpling into delicate, flavorful pockets. Next, prepare a refreshing cucumber salad, thinly slicing cucumbers and tossing them in a mix of soy sauce, rice vinegar and sesame oil. Complete your meal by mixing a spicy dipping sauce with gochujang and maple syrup for a touch of heat and sweetness. Book your dumpling making class today!
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Pork and Kimchi Dumplings
With ground pork, garlic, kimchi, ginger, scallions and soy sauce
Cucumber Salad
With cucumbers, soy sauce, rice vinegar, chili flakes, garlic, sesame oil and sesame seeds
Dipping Sauce
With soy sauce, rice vinegar, gochujang, maple syrup, garlic, sesame seeds and sesame oil
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsBeginner, Fun, Chinese, Asian, Date Night
- ***No outside beverages allowed. Beverages available for purchase including coffee, complimentary water, etc.***
Reviews Guests Left For This Experience
David
19 Feb 2025
Fun class and good food. Like the restaurant
James
15 Feb 2025
Set up was too small for the amount of people there, talking over the food, we was looking for interactive express where we get to prepare the food and cook it. There was only one stove and the food was not cooked. It would have been nice to have us prepare and cook the food
Donna
15 Feb 2025
The experience was not what I expected. I thought we would dice our own vegetables and cook the dumplings. That didn't happen. We only put the prepared sausage with ingredients on the dumpling wrapper. There was only one pot to cook about 100 dumplings. So, we were able to eat one dumpling every 15 minutes. In essence, we paid over $50 for 3 dumplings (Rachel dropped a tray full of dumplings.) The cooking experience was not good since we never cooked. I should get a refund and everyone else that attended.
Event location: 177 Markle Street, Philadelphia, Pennsylvania, 19127
Venue Type: Bar
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Rachel is passionate about food as a tool for both nourishment and camaraderie. The kitchen has always been a creative outlet for her and as a community-oriented chef, her greatest joy is sharing the art of cooking with her clients through hands-on or virtual cooking classes and curated meal experiences, made with love. Each culinary experience with Chef Rachel is focused on connection and enjoyment as you enjoy some really tasty foods.
