Cooking Class: Make Classic French Dishes With Chef Emmanuelle
Discover the intricacies of French cuisine in this hands-on cooking class led by Chef Emmanuelle.
Learn how to craft decadent dishes you'll find in restaurants in Paris and kitchens in Provence. Begin the class by learning how to craft a French classic. You'll learn how to cook escargot with a rich butter and garlic sauce and serve on a crispy baguette. Then, master the art of making a rustic ratatouille dish with fresh eggplant, tomatoes, peppers, zucchini and Provençal herbs. Craft an authentic French omelet and learn the secrets to making the perfect poached egg. Finish on a sweet note by making crispy thin crêpes filled with homemade fruit jams for a decadent dessert.
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Escargots With Baguette
With escargots, empty shells, butter, garlic and parsley
Ratatouille
With eggplant, tomatoes, peppers, zucchini, Provençale herbs and sea salt
Omelette and Poached Eggs
With eggs, milk, cheese and salt
Crêpes
With milk, eggs, flour, baking powder or beer, salt and jam
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 20
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsAdult, Gourmet, Beginner, Fun, French
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Emmanuelle
Francine W.
20 Nov 2024
Emmanuelle's culinary expertise and passion for healthy cooking made her the perfect chef and we made new friends too! Her fun and engaging personality, along with her professional kitchen setup, created an unforgettable experience.
Andrea
20 Nov 2024
The experience was like being on a TV cooking show! The professional kitchen, spacious dining area and walk-in cooler provided a unique and immersive setting. We loved sitting down to create our vegan dishes and enjoyed the relaxing atmosphere of the garden room.
Dwight B.
20 Nov 2024
I had an absolutely wonderful time at Chef Emmanuelle' vegan workshop! The atmosphere was incredibly warm and inviting, and Chef was a fantastic teacher. Her passion for vegan cooking was infectious and she made the entire experience so enjoyable. I learned so much about plant-based ingredients and techniques and I can't wait to try out some of the recipes at home. I would highly recommend this workshop to anyone interested in vegan cuisine.
Event location: Las Vegas
Chef’s Place
Exact location is provided after booking.
Meet your chef
Chef Emmanuelle's passion for the culinary industry has grown over the last few decades. As a professional chef, she has honed her skills to craft decadent and flavorful dishes while being low in fat, sugar and salt. In her engaging classes, Chef Emmanuelle will teach you creative culinary techniques filled with flavor. Home chefs and hungry foodies are welcome to join Chef Emmanuelle to learn her tips and tricks.
