Cooking Class: Making Shrimp Pad Thai With Chef Jesse

Skip the Thai takeout and learn to make your own pad Thai in this hands-on cooking class with Chef Jesse!


Under the guidance of Chef Jesse, you'll discover the secrets to making the best shrimp pad Thai from scratch. During this class, you'll learn how to balance the sweet, spicy and sour flavors that make up classic Thai cuisine. Plus, you'll master the technique for stir-frying fresh ingredients to make the perfect pad Thai. Make a flavorful sauce using tamarind paste, fish sauce and peanuts to coat rice noodles and tender shrimp. Serve the dish hot and fresh and enjoy your homemade dish. 


MENU


Shrimp Pad Thai

With rice noodles, shrimp, tamarind paste, fish sauce and peanuts


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsBeginner, Thai, Asian, Pescatarian

Reviews Guests Left For This Experience

Default avatar

Jamie

26 Feb 2025

It was a good experience! He's such a good host and very welcoming. I would love to sign up for another class with him

Default avatar

Jessica

24 Feb 2025

Chef Jesse was a lot of fun, and full of knowledge! Will definitely want to take a class with him again!

Default avatar

Sharee

23 Feb 2025

It was very fun and enjoyable thank you

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


Select a date and time:

Looking for another date or time or need to book for a larger group? Message us

How many guests are you booking for?

Give as a gift

Give as a gift

Event location: 1611 Guilford Ave, Baltimore, MD, 21202

Map

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Jesse
Chef Jesse Verified chef

Chef Jesse brings over 14 years of experience in the culinary arts and hospitality, with an evident joy for curating unforgettable dining experiences. He has served his love for fine cuisine as a sous chef, lead cook and executive chef. Jesse graduated from Patapsco High & Center For Arts and holds a ServeSafe Management and Food Handler certificate. His grand portfolio of skills includes food production, restaurant management, menu planning and much more.

Other Cooking Class Experiences you may like

Buy Gift Cards Baltimore