Cooking Class: French Comfort Foods

Delight in an playful menu of Parisian classic fare in this enticing cooking class. 


Work under the tutelage of a professional gourmet chef and learn a variety of modern and traditional techniques to craft these favored French dishes. You'll begin with French Onion Soup cooked with white wine and Gruyère cheese. Cleanse your palate with a fresh herb lentil salad in Dijon mustard vinaigrette and Chèvre cheese. Design a main course of Thyme Chicken in white wine sauce, then finish your repast with a sweet and savory dessert of apple tarte tatin. 


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Classic French Onion Soup

With onion, white wine, Gruyère cheese and baguette


Fresh Herb Lentil Salad

With Dijon mustard vinaigrette and Chèvre cheese


Thyme Chicken in White Wine Sauce

With chicken breast, cream, thyme and white wine


Apple Tarte Tatin

With apples, puff pastry and butter


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • LabelsBeginner, Date Night, Fun, French, Baking, Holiday

Outside Reviews for Chef Stacy H.

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Marcelo

12 Sep 2024

Chef Stacy is so nice and has a great culinary experience to share.

$ 125 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: Orange

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Chef Stacy H.
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Chef Stacy is a passionate and engaging instructor with decades of culinary expertise to share with home cooks and aspiring chefs. Specializing in fine dining and pastry arts, she teaches essential methods ranging from baking fundamentals to classical techniques honed in kitchens across France and Switzerland. With each lesson, Chef Stacy inspires budding cooks, fostering a vibrant community of food lovers.

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