Cooking Class: All About Pumpkins
Begin the season with some festive pumpkin-flavored menu options in this engaging cooking class.
Design a pumpkin bread with fresh ingredients of egg, pumpkin, clove and cinnamon. Your second course will involve pumpkin chestnut soup with ginger cream. Let an expert chef guide you through a gourmet pumpkin risotto garnished with crispy sage leaves. Finish your elegant concoctions with a pumpkin gingerbread cake involving orange cream cheese frosting. Take home your newfound skills to improve your friends and family with harvest season fare and certain desirable scents wafting through your kitchen.
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Classic Pumpkin Bread
With egg, pumpkin, clove and cinnamon
Pumpkin Chestnut Soup
With ginger cream
Pumpkin Risotto
With crispy sage leaves
Pumpkin Gingerbread Cake
With orange cream cheese frosting
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 8
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsFusion, Fun, Baking, Holiday, Bread Making
Outside Reviews for Chef Stacy H.
Marcelo
12 Sep 2024
Chef Stacy is so nice and has a great culinary experience to share.
Event location: Orange
Chef travels to your location
Chef Stacy is a passionate and engaging instructor with decades of culinary expertise to share with home cooks and aspiring chefs. Specializing in fine dining and pastry arts, she teaches essential methods ranging from baking fundamentals to classical techniques honed in kitchens across France and Switzerland. With each lesson, Chef Stacy inspires budding cooks, fostering a vibrant community of food lovers.
