Cooking Class: Halloween Seasonal Favorites
Dedicate your evening to a seasonal cooking class with an expert chef!
Let a gourmet chef guide you through culinary techniques and knowledge to prepare a multiple-course meal to delight each and every one of your senses. Begin with a warm pumpkin soup, then continue with a vibrant apple and cranberry salad. Your tastebuds light up with the butternut-filled flavors of the black ravioli pasta. Cut through a tender chicken breast in red wine reduction for a main course. Spices hit your nose with a closing sweet treat of pumpkin spice parfait.
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Pumpkin Soup
With resemblance of a real pumpkin and a delicate parsley leaves garnish
Apple & Cranberry Salad
With apples, cranberries and salad greens
Black Ravioli Pasta
With butternut squash filling
Chicken With Red Wine Reduction
With chicken breast and a rich red wine reduction
Pumpkin Spice Parfait
With warm seasonal spices
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 40
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsPasta Making, Beginner, Fun, Italian, Holiday
Reviews Guests Left For Other Experiences
Burcu
20 Oct 2024
He was extremely good in explaining the details, encourage us to try how to make the pasta and chinken and sauce, burrata, etc. Amazing touches, we learned new techniques tonight, get so much fun!!!
Danielle
19 Oct 2024
This was such a fun time and 1000% would return with friends, Chef Val was superb and made the night one to remember!
William
24 Aug 2024
A lot of fun and a chance to see an experienced chef in action.
Event location: Boston
Chef’s Place
Exact location is provided after booking.
After serving many years in the culinary industry, Chef Danny has gained a unique view of the culinary industry. He has served as a line cook as well as a chef instructor mentoring aspiring chefs. He has specialized in Scandinavian cuisine, bringing both traditional and contemporary dishes to life with fresh ingredients. Chef Danny has great attention to detail and engaging classes that will help you hone new culinary skills and improve kitchen confidence.
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