Cooking Class: Spooky Italian Feast

Craft a delightful spooky seasonal menu in this hands-on cooking class. 


Engage with fresh ingredients like pumpkin and parsley, apples cranberries and butternut squash as you learn new techniques for producing gourmet fare under the guidance of Chef Danny. Form a warm pumpkin soup and a palate-cleansing apple and cranberry salad. Continue with a classic Italian black ravioli pasta with a butternut squash filling. For the main course, you'll cook chicken in a red wine reduction, then you'll finish the event with a dessert of pumpkin spice parfait. 


Book your class today!


MENU


Pumpkin Soup

With resemblance of a real pumpkin and a delicate parsley leaves garnish


Apple & Cranberry Salad

With apples, cranberries and salad greens


Black Ravioli Pasta

With butternut squash filling


Chicken With Red Wine Reduction

With chicken breast and a rich red wine reduction


Pumpkin Spice Parfait

With warm seasonal spices


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 50
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsPasta Making, Beginner, Fun, Italian, Holiday

Reviews Guests Left For Other Experiences

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Roger

25 May 2024

Chefs Alex and Edgar were good but we didn't see Chef Danny. While we overall had a fun time, we started late as some others showed up late and we didn't get all the instruction we could have had. We tipped in cash. Oh....food was good and while we BYOB there was already some wine at the event.

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Kristine

25 Feb 2024

Chef Danny was very knowledgeable and entertaining. He shared many tips not only about what we were cooking, but general cooking tips as well. The kitchen was clean and well maintained.

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Lori

20 Jan 2024

We cannot say enough about the amazing time we had this evening with Chef Danny and Chef Mark! We learned so much laughed so much and loved every minute of this experience ! Do not hesitate to book a class with these amazing chefs !

$ 125 Per person

all-inclusive: 3-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef


Chef Paige has explored the culinary world from many perspectives, from her roles as a sous chef in vegan and BBQ kitchens to teaching cooking classes for both children and adults. With a rich culinary background and a love for crafting flavorful, creative dishes, she has become a highly regarded culinary expert. Chef Paige's friendly and engaging approach makes every meal a memorable experience, whether she's catering to private clients or leading hands-on cooking programs.

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