Cooking Class: Epic Fettuccine for Beginners
Wed, Oct 23rd at 6:00PM
Thu, Oct 24th at 6:00PM
Fri, Oct 25th at 7:00PM
Sat, Oct 26th at 6:30PM
In this hands-on cooking class, discover the art of making fettuccine from scratch.
Start your culinary journey with a refreshing mixed Mediterranean green salad, expertly prepared by the chef and drizzled with a delicious homemade dressing. Then, dive into the main event as you learn to craft fresh fettuccine pasta from scratch, paired with two delectable sauces: a rich vodka and turkey Bolognese that adds depth of flavor and a vibrant walnut and spinach pesto for a delightful twist. This workshop is perfect for pasta lovers of all skill levels, offering a unique opportunity to enhance your cooking skills while enjoying the rich flavors of Mediterranean cuisine.
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Mixed Mediterranean Green Salad
Made by the Chef
With homemade salad dressing
From-Scratch Fettuccine Pasta
With vodka and turkey Bolognese sauce
With walnut and spinach pesto
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 24
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsAdult, Pasta Making, Fun, Italian, Special Occasion
Outside Reviews for Chef Jason or Resident Chef
Marcelo
05 Sep 2024
Jason is so much fun. The experiences he offers are so enjoyable.
Chef Jason is a versatile talent, captivating students with his diverse lineup of engaging courses. Whether it's mastering pasta-making from scratch or enjoying lively dance and karaoke sessions, his interactive experiences are crafted to delight the senses. Blending education with entertainment, each class offers the perfect opportunity to learn new skills or dive into fun-filled activities.
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