Cooking Class: Epic Sushi for Beginners

In this exciting cooking class, dive into the art of sushi-making where you'll learn how to craft perfect sushi rolls. 


Under expert guidance from a professional chef, explore how to roll and shape sushi using a selection of fresh ingredients such as raw fish, crab sticks and a variety of crisp vegetables. Whether you’re a sushi enthusiast or a beginner, this class will help you master the balance of flavors and textures that make sushi such a beloved dish. By the end, you’ll have the skills to create your own customized sushi rolls, perfect for any occasion!


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Sushi Rolls

With a selection of ingredients including raw fish, crab sticks and a variety of vegetables


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 24
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsSushi Making, Fusion, Fun, Asian, Japanese, Special Occasion
  • This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef Jason or Resident Chef

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Marcelo

05 Sep 2024

Jason is so much fun. The experiences he offers are so enjoyable.

$ 99 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Chicago

Chef’s Place

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Exact location is provided after booking.

Meet your chef

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Chef Jason is a versatile talent, captivating students with his diverse lineup of engaging courses. Whether it's mastering pasta-making from scratch or enjoying lively dance and karaoke sessions, his interactive experiences are crafted to delight the senses. Blending education with entertainment, each class offers the perfect opportunity to learn new skills or dive into fun-filled activities.

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