Cooking Class: Traditional Stuffed Pasta

Master the art of stuffing pasta by hand in this immersive cooking class. 


Join Chef Karen for a fun culinary experience learning how to make traditional pasta bursting with flavor.


The class begins by crafting a traditional Caprese Panzanella salad with fresh greens, tomatoes, mozzarella and sourdough bread topped with balsamic vinaigrette. Next, learn how to make pasta dough from scratch and roll it out to make ravioli stuffed with spinach and ricotta. Whip up a pesto Genovese sauce for an earthy main course. For dessert, learn how to make a traditional Ricciarelli, an Italian almond cookie made with egg whites. Finish it with a dusting of powdered sugar for a sweet end to the meal.


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Caprese Panzanella Salad

With greens, mozzarella cheese, tomatoes, sourdough bread and balsamic vinaigrette


Spinach and Ricotta Stuffed Ravioli

With pesto Genovese sauce and pine nuts


Italian Almond Cookies (Ricciarelli)

With egg whites, almonds and powdered sugar


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2.5 hours
  • Activity Level
    Activity Level
  • LabelsPasta Making, Vegetarian, Beginner, Fun, Italian, Holiday

Reviews Guests Left For Other Experiences

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Ben

22 Feb 2025

Chef Karen was super knowledgeable and a pleasure to cook with. The pizza turned out delicious!

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Toccara

17 Feb 2025

Nice experience

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Shilo

31 Dec 2024

She was great and a lot of fun!

$ 125 Per person

all-inclusive: 2.5-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Karen
Chef Karen Verified chef

With over 20 years of kitchen experience, Chef Karen has done it all, from earning culinary degrees in pastry and restaurant management to working with Michelin-star chefs. She began cooking Southern soul food at age seven and now owns and operates her own catering company. She's even prepared gourmet dishes for A-listers and celebrity clients! It's all part of Chef Karen's mission of, "Building a greater community one smile at a time."

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