Cooking Class: Master Sushi Class with Chef Edgar
Wed, Dec 18th at 6:00PM
Wed, Jan 8th at 6:00PM
Fri, Nov 29th at 4:00PM
Fri, Nov 29th at 4:00PM
Class Description:
Join our master sushi class with Chef Edgar, a Cuban-born culinary expert, and learn to craft your own gourmet sushi at home!
In this immersive class, you'll discover the art of rolling, cutting, and presenting three distinct types of sushi:
Name of Dish #1:
California Roll: Featuring perfectly boiled shrimp.
Name of Dish #2
Temari Sushi: With smoked salmon, cream cheese, and fresh parsley, perfect for an elegant touch.
Name of Dish #3
Cubano meets Greek: A creative twist with feta cheese, pulled smoked pork, crispy onions, tzatziki sauce, and mojito salsa.
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
Outside Reviews for Chef Edgar
Mi Li
28 Aug 2024
[This was when Chef Edgar worked at Sinfonia Roll ] 100% recommended. Since they answer the call, the products they offer are 100% excellent!!! I won't change them for anyone!!! Fan Number ONE!!!!!
Chef Edgar is a seasoned culinary professional with over 25 years of experience specializing in sushi and international cuisine. He is a trained Food Production Technician and Culinary Chef, holding numerous certifications in Japanese, Chinese and Cuban cuisine. Chef Edgar has held prestigious positions, including founder and owner of an acclaimed sushi restaurant and head sushi chef at a prominent bistro. His career highlights include awards from international culinary festivals and contributions to notable culinary publications.
