Cooking Class: Decadent Deviled Eggs
Sun, Sep 22nd at 2:00PM
Sun, Oct 27th at 2:00PM
Wed, Oct 2nd at 7:00PM
Sun, Oct 6th at 12:00PM
Discover how decadent deviled eggs can be in this immersive cooking class. Under the guidance of Chef David, you'll learn how to infuse trending flavors into classic deviled eggs.
Begin by combining eggs, mayonnaise, Cajun spice, shrimp and hot sauce to fill Cajun shrimp deviled eggs topped with fresh chives. Then, whip up a melted queso filling with poblano peppers, lime and cilantro to make Mexican queso deviled eggs. Finish with a classic flavor combination of bacon and cheddar deviled eggs filled with mayonnaise, chives and barbecue seasoning. These new flavors of deviled eggs will be your new go-to party dishes!
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Cajun Shrimp Deviled Eggs
With whole eggs, mayonnaise, Cajun spice, shrimp, lemon, hot sauce and chives
Mexican Queso Deviled Eggs
With whole eggs, mayonnaise, melted queso, poblano peppers, lime and cilantro
Bacon Cheddar Deviled Eggs
With whole eggs, bacon, cheddar, mayonnaise, chives and BBQ seasoning
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGourmet, Beginner, Fun, Mediterranean, Pop Culture
Reviews Guests Left For Other Experiences
Ashley
02 Sep 2024
We had such a great time with Chef David! He was very knowledgeable and a great teacher. You could tell that he is a skilled chef, while making it fun and easy for us to follow along. Would highly recommend this class to anyone looking for a fun night out.
Fridaous
02 Sep 2024
My fiancée and friends had a great time. We learned how to make pasta and had fun doing it. David was a such a good teacher and allowed us to be very hands on! He’s also super funny!
Outside Reviews for Chef David
Lily B
12 Jun 2024
Fantastic class!
Chef David has over 30 years of experience in the culinary industry, from working as a private chef for high-profile clients to being an executive chef in luxury restaurants. Having worked around the globe, Chef David has learned to craft authentic global cuisines, from decadent French to fresh Mediterranean. His exceptional background and unique expertise position him as a master chef to learn from. Chef David is excited to share his knowledge with fellow foodies!