Cooking Class: Decadent BBQ Baked Potato Dishes
Sat, Jan 18th at 12:00PM
Sun, Jan 26th at 12:00PM
Mon, Jan 6th at 4:00PM
Mon, Jan 6th at 4:00PM
Transform baked potatoes into your new favorite dishes in this immersive cooking class. Join Chef David to learn how to craft these trending baked potatoes.
Braise short ribs with an aromatic red wine and horseradish sauce. Then, serve it atop a baked potato with melted sharp cheddar cheese and chives. Cook up a crispy pork belly flavored with five Asian spices for a fusion of flavors with cheddar, green onion and sour cream. Take your potato to the coast with a seaside potato with baked krab topped with a white bechamel sauce, melted Swiss cheese and Old Bay seasoning. After enjoying these decadent baked potatoes, you'll never want a simple one again!
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BBQ Baked Potato
With braised short ribs, red wine horseradish sauce, cheddar and chives
Pork Belly Baked Potato
With Asian 5-spice pork belly, cheddar, green onion and sour cream
Seaside Baked Potato
With baked surimi, Béchamel sauce, Swiss cheese and Old Bay seasoning
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsGourmet, BBQ, Beginner, Fusion, Fun
Reviews Guests Left For Other Experiences
Marjorie
12 Nov 2024
We enjoyed the class and Chef did the best with what he was given. HOWEVER, the location was not effectively coordinated and the class was held outside. Because of this it was disorganized & lacked enough space. Administration needs to do a better job in working with the sites to ensure that goals are met.
Annemarie
09 Nov 2024
The chef and partner was amazing very welcoming ps please check your location before booking it maybe outdoor
Branley
30 Oct 2024
It was very Simple, Clear & Fast at 100% ilo be there at any class of Chef David but I'm available Monday, Wednesday night ; friday morning . Next time I'll bring friends with me
Meet your chef
Chef David has over 30 years of experience in the culinary industry, from working as a private chef for high-profile clients to being an executive chef in luxury restaurants. Having worked around the globe, Chef David has learned to craft authentic global cuisines, from decadent French to fresh Mediterranean. His exceptional background and unique expertise position him as a master chef to learn from. Chef David is excited to share his knowledge with fellow foodies!
