Cooking Class: Authentic Ukrainian Pierogis
Discover the secret to making the perfect pierogi in this immersive cooking class. Join Chef Jeff, a local culinary expert, to make a flavorful feast featuring Ukrainian-style pierogis. You'll begin the class by making a refreshing tomato and cucumber salad topped with savory bacon. Then learn the secret to crafting authentic pierogis from scratch stuffed with potatoes, cheese and kielbasa. Whip up fragrant grilled onions and mushrooms with crème fraîche to pair with your pierogis. Finally, make a decadent dessert pierogi stuffed with sweet cream cheese and topped with a fresh fruit compote.
MENU
Tomato & Cucumber Salad With Bacon
With tomatoes, cucumbers and bacon
Potato Pierogi and Kielbasa
With potatoes, cheese and flour
Grilled Onions & Mushrooms With Crème Fraîche
With onions, mushrooms and sour cream
Fruit Compote Over Cream Cheese Pierogi
With cream cheese, fruit and flour
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 12
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsGroup, Adult, Pasta Making, Fusion, Fun
Reviews Guests Left For This Experience
Hunter
04 Oct 2024
Jeff was very fun to learn, cook and eat with! The pierogis were awesome and we had a lot of fun!
Outside Reviews for Chef Jeff
Marcelo
28 Aug 2024
Chef Jeff has a great culinary knowledge and his experience shows in his work.
Event location: Scottsdale
Chef travels to your location
With over 30 years in the culinary industry, Chef Jeff has been committed to mastering culinary excellence. Competing in barbecue competitions and exploring global flavors, his creativity and unique background led him to create dynamic and unforgettable dishes that make a dinner table vibrant. Chef Jeff is excited to share his passion for the culinary arts with hungry foodies and curious home chefs through immersive cooking classes.