Cooking Class: Make Pasta Like a True Italian
You'll feel transported to Italy in this hands-on cooking class. Under the guidance of Chef Roshni, you'll learn how to make authentic pasta from high-quality ingredients.
Combine flour, eggs and water to make pasta dough from scratch. You'll learn the time-honored techniques to knead the dough before shaping it and cutting it into pasta. Then, learn how to cook the pasta until perfectly al dente. As the pasta boils, whip up a rich sage and brown butter sauce to pair with your homemade pasta. No need to have dinner at an expensive Italian restaurant when you can cook this decadent dish at home.
Menu
Restaurant-Quality Pasta
With flour, eggs, sage and butter
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsPasta Making, Vegetarian, Beginner, Fun, Italian
Reviews Guests Left For This Experience
Leslie
19 Oct 2024
My nephew and I had a great time learning to make and prepare pasta. We learned a lot and will never need to buy pasta again! Chef Roshni is easy to talk to and answered all my questions. The class was very enjoyable.
Dawn
01 Oct 2024
Chef Roshni is great!
Reviews Guests Left For Other Experiences
Chantel
12 Nov 2024
Great recipe, but not what I was expecting.
Event location: 7018 W CHARLESTON BLVD, Las Vegas, NV, 89146
Venue Type: Wine Bar
Location is based on class date. Please select the date you plan to attend to see the correct location.
Meet your chef
Chef Roshni is a seasoned private chef based in Las Vegas, NV, with 6 years of experience specializing in regional Indian cuisine. Chef Roshni has a strong track record of hosting sold-out pop-up dinners and receiving over 20 five-star reviews on Airbnb experiences. As a food content creator with a growing online presence, she is passionate about teaching food enthusiasts how to cook authentic Indian dishes.
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