Cooking Class: Savory Spanish Fare
Fri, Dec 27th at 6:00PM
Tue, Dec 31st at 12:00PM
Thu, Jan 2nd at 3:00PM
Tue, Dec 31st at 12:00PM
Explore the rich flavors of Spain in this immersive cooking class. Join Chef Zuri for a decadent meal that features traditional dishes from Spanish cuisine.
The class begins by using chorizo to create a savory croquette. Learn the secret to crafting a crispy fried exterior with the perfect golden brown finish and warm center. Next, make spicy shrimp diablo to fill crisp lettuce wraps. Bake a crunchy tostadas topped with black beans and tender chicken tinga. Finish the meal on a sweet note and make churro-inspired French toast with sweet cinnamon sugar and a decadent Mexican chocolate syrup drizzled on top.
MENU
Croquettes
With chorizo
A la Diablo Shrimp
With lettuce wraps
Chicken Tinga
With black bean tostadas
Churro French Toast
With Mexican chocolate syrup
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsFusion, Fun, Mexican, Spanish, Latin
Outside Reviews for Chef Zuri
Marcelo
16 Aug 2024
Chef Zuri is super experienced and has a great personality.
Chef Zuri is a creative light and welcoming spirit, passionate about culinary arts from all different angles. With a deep love for food and a commitment to excellence, Chef Zuri brings a wealth of experience to all her cooking classes. Whether catering an event, leading an interactive cooking class, or crafting custom menus for high-end restaurants, Chef Zuri specializes in accommodating all preferences and dietary needs.
