Cooking Class: Make Pa-Nang Curry

Discover the aromatic flavors of Thai cuisine in this pa-nang curry cooking class. You'll learn to create this classic Thai curry, combining carrots and lime leaves served over perfectly steamed rice. Guided by Chef Supranee, you'll master the techniques to balance the sweet, spicy and savory flavors that make this dish a favorite around the world. Come ready to cook, learn and enjoy a delicious meal with other foodies!


Menu


Pa-Nang Curry

Thai curry, carrots, lime leaves and rice




Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsVegetarian, Vegan, Beginner, Thai, Asian

Reviews Guests Left For Other Experiences

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Kaelyn

30 Aug 2024

She was so helpful and kind! The food was delicious and she was well prepared.

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Traci

03 Aug 2024

Chef Supranee was so kind and very helpful during the class! She is very knowledgeable and made the class very fun.

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Michele

28 Jul 2024

Chef Supranee shared some delicious recipes with us. She created an inviting space to teach us how to make our dinner. It was fun helping make the meal at her home, amongst others that signed up for this adventure as well. Great food! Great hospitality! I highly recommend her.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 2379 La Mirada Dr, Vista, CA, 92081

Venue Type: Winery

Map

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Supranee
Chef Supranee Verified chef

New chef


Chef Supranee is your ultimate authority on Thai and Chinese cuisine. Growing up in Thailand, her culinary path is steeped in tradition. Specializing in both Thai and Chinese dishes, she masterfully combines authentic flavors with innovative twists. As the owner of an Asian restaurant and catering business, Chef Supranee creates memorable culinary experiences with each dish, sharing her passion and expertise worldwide.

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