Cooking Class: Grown Up Southern Style Brunch
Experience what true comfort food is all about with this immersive cooking class, led by Chef Zach. Bring together a mix of sweet and savory dishes for a crowd-pleasing brunch spread. Start by dredging and frying chicken to put on homemade waffles along with a drizzle of orange juice-infused syrup. Reset your palate with a Bloody Mary shakshuka including poached eggs and a vodka sauce. For a brunch-inspired dessert, enjoy espresso martini affogato.
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Mimosa Chicken and Waffles
With fried chicken breast, orange-scented waffles and a sweet orange juice & sparkling wine syrup
Bloody Mary Shakshuka
With poached eggs in a spicy tomato and red pepper sauce, vodka and crusty bread
Espresso Martini Affogato
With coffee liqueur, espresso and vanilla ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsGourmet, Fusion, Fun, Mediterranean, New American
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Jessica
12 Nov 2024
Chef Zach was great! We had so much fun!
Wael
20 Aug 2024
Chef Zach was amazing! Definitely recommend him! The experience was very fun and I learned a lot!!
Rebecca
02 Aug 2024
Zach was so much fun to cook with! He is very personable, very knowledgeable and loves what he does. The food was absolutely delicious and we learned so many cool new tricks! We would definitely sign up for his class again.
Event location: Austin
Chef’s Place
Exact location is provided after booking.
Meet your chef
Join Chef Zach as he shares his enthusiasm and love of cooking with you and your group. He is always working to create new culinary experiences for his guests. Chef Zach's dynamic instructional skills are combined with an ability to shape and create classes that give his students confidence to take home to their own kitchens.Â
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