Cooking Class: Make a Tropical Feast
Fri, Nov 22nd at 6:00PM
Sat, Nov 23rd at 12:00PM
Sat, Nov 23rd at 6:00PM
Sat, Nov 23rd at 6:00PM
Explore the flavors of the tropics with this hands-on cooking class led by Chef Gabriel. Slice, dice and mix together a nutty peanut sauce to drizzle over a chilled noodle salad, peppered with a medley of fresh vegetables. Learn how to grill delicate salmon to perfection, paired with sweet pineapple salsa and roasted asparagus that's tender yet crunchy. For dessert, a creamy strawberry and chia seed parfait is protein-packed and satisfying.
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Cold Pasta Salad With Peanut Sauce
With pasta, zucchini & squash noodles, carrots, green onions, peanut sauce and cilantro
Grilled Salmon With Pineapple Salsa
With roasted peppers and asparagus
Strawberry & Chia Seed Parfait
With fresh strawberries, chia seeds and Greek yogurt
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsHealthy, Beginner, Fusion, Fun, Pescatarian
Outside Reviews for Chef Gabriel
Bridget Berger
28 Feb 2022
Chef Gabriel is great! He is truly passionate about his cooking and we love that he has lots of variety with his menus. He shared a lot of helpful tips and techniques with us and we had a wonderful time. I highly recommend booking Chef Gabriel as a private chef and also taking his classes if you are in the NYC area!
Chef Gabriel’s dedication to "food as health" has earned him the nickname “The Fit Chef.” His dual roles as chef and personal trainer helps clients manifest fitness and improved health. He boasts a talent for flavorful cuisine that encourages others to eat intentionally without sacrificing joy. To help aspiring gourmets find this balance, Chef Gabriel offers his expertise in enlightening and transformative cooking classes.
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