Cooking Class: Modern Brunch Twists
Elevate your mid-morning meal with a brunch cooking class guided by an expert chef. Begin by mastering the art of making fluffy waffles with a vibrant twist of purple ube flavoring. Next, craft crispy zucchini hash browns and a decadent potato, bacon and cheese quiche. Complete your perfect brunch feast with a delightful homemade fruit tart with mascarpone cheese, cream cheese, vanilla and seasonal fruits. Join this unforgettable culinary experience where you'll learn to reimagine brunch classics with creativity and flair.
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Purple Ube Waffles
With flour, ube powder, egg yolks, egg whites and sugar
Potato, Bacon and Cheese Quiche
With eggs, shredded potatoes, cheese and bacon
Crispy Zucchini Hash Browns
With freshly shredded organic local zucchini, eggs, flour, salt and garlic
Fruit Tart
With homemade tart shell, mascarpone cheese, cream cheese, vanilla and fresh seasonal fruits
- Minimum Guests 2
- Maximum Guests 12
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsGroup, Organic, Fusion, Fun, Baking
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Outside Reviews for Chef Marc V. or Resident Chef
Marcelo S.
10 Jul 2024
Chef Marc is so professional and nice! Great opportunity to learn a lot about the culinary world.
Event location: Los Angeles
Chef’s Place
Exact location is provided after booking.
Chef Marc's culinary journey blends expertise as a private chef with a passion for education. With a knack for engaging individuals and groups, he transforms kitchens into vibrant classrooms. His lessons span international cuisines and modern techniques, infusing each session with deep knowledge. Whether you're a novice or a seasoned cook, Chef Marc's immersive approach promises to elevate your skills and expand your culinary horizons.
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