Cooking Class: Authentic Tortillas and Tinga
Join expert guide Chef Siu on a culinary adventure as you learn to craft tortillas by hand paired with other delectable dishes in this immersive cooking class.
Discover the art of preparing a gourmet chicken tinga with fresh ingredients such as black peppercorns, garlic, onion, oregano and other scrumptious spices. Work with your hands when you design corn relish to go with your tortillas and tinga involving canned corn, canned jalapeño, lemon juice and more. Take home your newfound skills to impress your friends and family!
Menu
Chicken Tinga
With chicken, bay leaves, black peppercorns, red peppercorns or flakes, garlic, onion, oregano, cumin and poblano chile
Relish and Fresh Tortillas
With black beans, canned corn, canned jalapeño, lemon juice, sugar and vegetable oil
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsBeginner, Fusion, Fun, Mexican, Latin
Outside Reviews for Chef Siu
Maya R
23 Jun 2024
Lovely class with Chef Siu!
Event location: 1176 Edgewood Ave S #4 Jacksonville FL 32205, Jacksonville, FL, 32224
Venue Type: Brewery
Location is based on class date. Please select the date you plan to attend to see the correct location.
Chef Siu knows her way around a kitchen thanks to seven years in the culinary industry. Working as a pastry chef and line cook has provided Chef Siu with valuable knowledge and perfected her skills. She also owned her own catering and private chef company, where she cooked meals that delighted clients. Chef Siu can't wait to share tips and tricks and a variety of flavors with other excited foodies!