Cooking Class: Delight in Authentic Asian Fare
Fri, Nov 29th at 11:30AM
Fri, Nov 29th at 6:00PM
Fri, Nov 29th at 6:00PM
Sat, Nov 30th at 10:00AM
MENU
Watercress Wonton Soup
With ground pork, wonton wrappers and watercress
Steamed Pork Dumplings
With pork, gyoza wrappers and soy sauce
Shrimp Spring Rolls
With shrimp, wonton wrappers and scallions
Chinese Walnut Cookies
With walnuts, sugar and butter
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 15
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsAdult, Beginner, Fun, Chinese, Asian
Outside Reviews for Chef Eden
Marcelo S.
20 Jun 2024
Chef Eden is a great chef with amazing culinary skills.
With more than 15 years of experience, Chef Eden's journey began at Le Cordon Bleu where she received formal training before progressing to food writing and instruction. Chef Eden specializes in international cuisine and special diets, creating unique private menus and trend-inspired recipes that showcase her culinary talent, while highlighting her innovative approach to cooking. Her ability to blend modern culinary with traditional techniques results in a dining experience that is both contemporary and timeless.