Cooking Class: Master Cake Decorating
Wed, Dec 4th at 6:00PM
Fri, Dec 6th at 4:00PM
Fri, Dec 6th at 4:00PM
Sat, Dec 7th at 3:00PM
Embrace your inner pastry chef in this hands-on cooking class. Under the guidance of Chef Tiana, you'll take your cakes to the next level with professional decorating techniques.
You'll learn how to make a two-layer cake that's almost too beautiful to eat. Begin, by whipping up a delicious buttercream from scratch using butter and powdered sugar. Use food dyes to make custom colors to decorate with. Learn helpful advice, such as when to use which piping tips and how to crumb coat. Then, practice icing, piping and writing on your cake before enjoying your sweet treat.
Menu
Cake Decorating
With two-layer cake, butter, powdered sugar and food coloring
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 75 minutes
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsBeginner, Fun, Baking, Cake Decorating, Cake Baking
Outside Reviews for Chef Tiana
Clara B
11 Jun 2024
Lovely macaron class with Chef Tiana! Loved it!
Chef Tiana is a seasoned culinary and food service professional with extensive experience in training, administration and kitchen management. As the owner and operator of a bakery and café since 2015, she has honed her skills in food preparation, presentation and staff management. Chef Tiana has held key roles, including kitchen manager and nutrition employee, specializing in sauce preparation, recipe conversion and large-scale catering.
