Cooking Class: Elevated Pizza Night
Give your pizza party an upgrade with the recipes from this hands-on cooking class. Learn time-honored techniques to make pizza and other treats under the guidance of Chef Ben. Make a classic antipasto platter with prosciutto, cherry peppers and cheeses, the perfect snack to begin the class. Then, fry arancini until crispy served with a marinara dipping sauce. Next, you'll make homemade pizza dough and learn how to knead and shape the dough before assembling it with your choice of sauces, cheeses and proteins. Finish with a sweet almond semifreddo with caramelized apples for dessert.
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Antipasto Platter
With salami, prosciutto, artichokes, cherry peppers and assorted cheeses
Arancini
With marinara dipping sauce
Pizza Dough
With flour, yeast, salt, olive oil and water
Pizza Sauces
With a choice of roasted garlic purée, pesto or classic red tomato sauce
Cheeses for Topping
With fresh Mozzarella and Parmesan
Proteins of Your Choice
With chicken, sausage, mushrooms, peppers, onions and chili flakes
Almond Semifreddo
With caramelized apples
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2.5 hours
- Activity Level
Activity Level
- LabelsGroup, Pizza Making, Beginner, Fun, Italian
Outside Reviews for Chef Ben
Marcelo S.
07 Jun 2024
Chef Ben is experienced and well versed.
Event location: San Diego
Chef travels to your location
With over 20 years of experience in the culinary industry, Chef Ben brings a wealth of expertise across a diverse array of cuisines. His talents encompass menu creation and personalized catering for luxury residences. Chef Ben's culinary education, coupled with his commitment to crafting elevated, flavorful dishes, has been the cornerstone of his distinguished career. Notably, he served as Executive Chef for the Cirque Du Soleil tour and was instrumental in the launch of a high-end restaurant. Chef Ben consistently provides exceptional dining experiences, making him the ideal choice for your next culinary event or private dining occasion.
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