Cooking Class: Refreshing and Spicy Salad
Fri, Jan 10th at 6:00PM
Wed, Jan 15th at 7:00PM
Fri, Jan 31st at 6:00PM
Wed, Jan 1st at 4:00PM
In this hands-on cooking class, craft your new favorite summer salad. Under the guidance of Chef Sean, you'll prepare a peach and arugula salad and a flavorful salad dressing from scratch. You'll chop and dice peach, arugula, cucumber and watermelon radish to be the base of the salad. Then whip up a Calabrian chili vinaigrette from scratch. Mix olive oil and honey with red wine vinegar, Calabrian chili and paprika. Then, dress your salad and enjoy a sweet and spicy meal for summer.
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Peach Arugula Salad With Calabrian Chili Vinaigrette
With peaches, arugula, cucumber, radish and honey-chili vinaigrette
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsAdult, Vegetarian, Vegan, Healthy, Beginner
Outside Reviews for Chef Sean
Tom J
12 May 2024
Totally recommend taking cooking classes with Chef Sean!
Chef Sean is a dedicated executive sous chef with over 8 years of experience in the restaurant industry. His dedication to his craft from managing a café to leading and managing a kitchen staff of 20 to 30 people has made him an unbeatable leader and team player. No matter how big or small the group, Chef Sean is sure to deliver a delicious, quality experience.
