Cooking Class: The Art of Crêpes

Decadent crêpes will be on the menu of this hands-on cooking class. Under the guidance of Chef Anna, you'll learn how to make her crêpe special from scratch. Begin by whipping up an authentic crêpe batter with fresh ingredients. Then, learn the technique to spread and cook the batter like a professional. Craft whipped cream from scratch to fill your fresh crêpes and chop strawberries and bananas. Add your toppings and a drizzle of Nutella before enjoying your decadent sweet treat. 


Menu 


Crêpes

With homemade whipped cream, strawberries, Nutella and bananas



Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsAdult, Beginner, Fun, French

Reviews Guests Left For This Experience

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Chris

12 Nov 2024

Absolutely blast I did this a birthday gift for my girlfriend and we had so much fun Chef Anna was very personable and professional!! Highly recommend!!

Outside Reviews for Chef Anna

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Tom J

10 May 2024

Fantastic class with Chef Anna!

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


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Event location: 512 E 18 St, Kansas City, MO, 64108

Venue Type: Brewery

Map

Location is based on class date. Please select the date you plan to attend to see the correct location.

Meet your chef

Chef Anna
Chef Anna Verified chef

New chef


⁤As a seasoned private chef, Chef Anna is an expert in meal planning, food prep and meeting dietary restrictions. ⁤⁤Since 2017, she has focused on creating personalized menus with fresh, locally sourced ingredients, ensuring that she delivers exceptional culinary experiences for families and individuals. ⁤⁤Chef Anna specializes in cooking without gluten, nuts or dairy thanks to her degree in Culinary Arts. ⁤⁤With her experience and skills, she is guaranteed to deliver flavorful, high-quality dishes. ⁤

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