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Cooking Class: Decadent French Cuisine

1 review

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Explore the art of French cuisine in this engaging cooking class led by Chef Jordan. You'll master French cooking techniques to make authentic French flavors. You'll begin the class by making a savory French onion soup with perfectly caramelized onions and topped with Gruyère cheese and rustic bread. Next, cook duck legs with cornichons and spices to make a duck confit rillette on top of a baguette. Craft a caramelized onion and apple purée to cook with savory pork tenderloin and a decadent crème brûlée with caramelized sugar for an impressive dessert.

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French Onion Soup

With caramelized onions, Gruyère cheese and rustic bread

Duck Confit Rillette

With duck legs, duck fat, cornichons, spices and baguette

Pork Tenderloin

With caramelized onion and apple purée, bacon, Brussels sprouts and mustard wine sauce

Crème Brûlée

With egg custard, caramelized sugar and vanilla

Minimum Guests 2
Maximum Guests 12
Event Duration 3 hours
Activity Level
Activity Level
LabelsAdult, Healthy, Beginner, Fun, French
This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.

Outside Reviews for Chef Jordan W.

Marcelo S.

26 Apr 2024

Chef Jordan is so fun and experienced. Very professional and a culinary enthusiast.

$ 125 Per person

all-inclusive: 3-hour class, meal and taxes.

This class does not have any dates.

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Meet your chef

Chef Jordan W.

New chef

1 review

For Chef Jordan, helping home cooks find their way through the world of gourmet cooking is a passion project. He loves introducing students to new cuisines and trusted techniques to hone their kitchen skills. He leverages his entrepreneurial sensibility and experience in Michelin-starred eateries in courses that are informative and engaging. Those curious about cuisine craft are sure to find Chef Jordan a worthy guide.

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