Cooking Class: N/A
Fri, Nov 29th at 7:00PM
Sun, Dec 1st at 3:00PM
Thu, Dec 5th at 7:00PM
Thu, Dec 5th at 7:00PM
N/A
***Writers - Do Not Delete Menu **
Menu:
Name of Dish #1: Fettuccine Pasta
Primary Ingredients: Flour, Eggs
Name of Dish #2: White Wine Butter Sauce
Primary Ingredients: Parmesan, Garlic, Butter, White Wine
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
Outside Reviews for Chef Alandra
Mali K
03 Apr 2024
Such a lovely class with Chef Alandra!
There's a dedication to quality in Chef Alandra's culinary work that transcends simple food prep. Whether maintaining professional kitchens or helping novice chefs around Charlotte gain confidence with cuisine, her purpose has always been to make something more than what the recipe calls for. Give Chef Alandra a list of ingredients, a working oven and a room filled with eager learners and she'll create culinary magic.