Cooking Class: Design Seaside Mediterranean Fare
Wed, Apr 30th at 4:00PM
Wed, Apr 30th at 4:00PM
Fri, May 2nd at 6:00PM
Fri, May 2nd at 6:00PM
MENU
Tabbouleh
With quinoa, kale, feta, olives, sumac, onions, herbs and Greek vinaigrette
Crispy Halloumi and Fried Sardines With Spicy Sundried Tomato Sauce
With sardines, halloumi, harissa, capers, white wine and sundried tomatoes
Seasonal Whole Roasted Fish With White Bean Ratatouille
With whole fish, lemons, fennel, tomatoes, eggplant, squash, fresh herbs and peppers
Chocolate Babka (Mediterranean Coffee Cake)
With flour, chocolate and sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsHealthy, Beginner, Fun, Mediterranean, Pescatarian
Reviews Guests Left For Other Experiences
Aubrey
26 Feb 2025
The chef is wonderful and the meal was very good!
Christa
11 Dec 2024
Chef Itztli was great! Fun class with lots of tasty food!
Matthew
17 Nov 2024
Great, laid-back experience!
Chef Itztli's culinary style is whimsical, playful and experimental, and she welcomes others to join in on the fun! Chef Itztli believes the art of cooking and dining are social experiences that are meant to be shared with friends and loved ones. Each and every menu from Chef Itztli is guaranteed to be both creative and unique, so you are sure to learn something new whether you are new to cooking or a seasoned home chef.
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