Cooking Class: Tempting Taco Egg Rolls


Sun, May 4th at 3:00PM


Fri, May 23rd at 7:00PM


Tue, May 6th at 4:00PM


Tue, May 6th at 4:00PM
Fabulous fusion cuisine takes on a whimsical shape with the taco egg rolls in this interactive cooking class. Let Chef Erica show you how to prepare her signature dish, an imaginative take on Asian and Mexican favorites that's all wrapped up in a single dish that's surprisingly simple to make. You will fill traditional egg roll wrappers with your choice of ground beef or plant-based crumbles, seasoned to tasty taco perfection, plus an array of familiar taco fillings for a bite-sized invention that redefines fun cuisine!
MENU
Taco Egg Rolls
With egg roll wrappers, ground beef or vegan meat substitute, lettuce, tomato, seasoning and cheese
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsVegan, Fusion, Fun, Mexican, Asian
Outside Reviews for Chef Erica

Tom J
02 Apr 2024
Lovely class with Chef Erica!
A well-rounded and seasoned private chef, Chef Erica is committed to providing clients and guests with top-rated service and professional, quality cooking. With a background in menu planning and meal instruction, Chef Erica brings her commitment to excellence and understanding of different culinary skill levels with her to each and every meal.
