Cooking Class: Develop Traditional Mexican
Free yourself from the constraints of mediocre Mexican cuisine during this engaging cooking class. Begin your authentic Mexican menu with hibiscus lime agua fresca. Form a delightful main dish of classic seared ahi tuna tostadas with salsa macha involving fresh ingredients like tōgarashi, chilies, macadamia nuts and avocado. Create delectable wild mushroom and smoked corn quesadillas with queso Oaxaca. Finish with a scrumptious sweetened rice pudding accompanied by caramel and coffee called arroz con ceche.
MENU
Hibiscus Lime Agua Fresca
With limes and hibiscus piloncillo syrup
Tacos de Tinga
With chipotle braised chicken, roasted garlic, onions and corn tortillas
Seared Ahi Tuna Tostadas With Salsa Macha
With ahi tuna, avocado, chilies, macadamia nuts, garlic, olive oil, tōgarashi, citrus and corn tortillas
Wild Mushroom & Smoked Corn Quesadillas
With queso Oaxaca, mushrooms, corn tortillas, tomatillos, onions, jalapeño, serrano pepper and cilantro
Arroz con Leche With Coffee Caramel
With sweetened rice pudding, caramel and coffee
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 10
- Event Duration 3 hours
- Activity Level
Activity Level
- LabelsBeginner, Fun, Mexican, Latin, Mother's Day, Pescatarian
- This is a BYOB venue and alcoholic beverages are not available for sale. You are welcome to bring beer and wine to enjoy during class.
Reviews Guests Left For Other Experiences
Christa
11 Dec 2024
Chef Itztli was great! Fun class with lots of tasty food!
Matthew
17 Nov 2024
Great, laid-back experience!
Outside Reviews for Chef Itztli
Andrew E
17 Jan 2022
Chef Itztli is an absolute pleasure to be around and is so much fun to cook with. He’s incredibly knowledgeable and passionate about making exciting and unbelievably delicious food. He’s an excellent teacher that makes the process of cooking easy to follow and execute. The food you make with Itztli will be something you think about often and will keep wanting to make again
Event location: Portland
Chef’s Place
Exact location is provided after booking.
Chef Itztli's culinary style is whimsical, playful and experimental, and she welcomes others to join in on the fun! Chef Itztli believes the art of cooking and dining are social experiences that are meant to be shared with friends and loved ones. Each and every menu from Chef Itztli is guaranteed to be both creative and unique, so you are sure to learn something new whether you are new to cooking or a seasoned home chef.
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