Cooking Class: Chicken Tacos From The Grill
Wed, Jan 8th at 6:00PM
Sun, Jan 12th at 12:00PM
Mon, Jan 13th at 6:00PM
Wed, Jan 22nd at 6:00PM
Taco dinner gets a blast of fresh flavor when you fire up the grill for a hands-on cooking class. Discover the difference an open-flame cooking can make when you add succulent and smoky grilled chicken to your list of taco essentials. Prepare handmade tortillas and fill them with your choice of chicken breast or tenderloin that you'll grill yourself with an expert touch. Then, pile on the rice, tomatoes, guacamole and cheese for a full-blown feast that's bound to become your new Tuesday night tradition.
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Grilled Chicken Tacos With Cilantro Rice and Guacamole
With tortillas, chicken breast or tenderloin, tomatoes, guacamole, jasmine rice and shredded Jack cheese
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsAdult, Beginner, Fun, Mexican
Reviews Guests Left For Other Experiences
Logan
09 Jun 2024
Thaddeus was fantastic, he walked us through the full prep and plating process. Would definitely take one of his classes again.
Outside Reviews for Chef Thaddeus
Foodom.com
10 Apr 2024
Chef Thaddeus was wonderful, food incredible, and we will definitely be booking him again!
Chef Thaddeus is a seasoned personal chef with over ten years of experience in high-volume kitchens. He holds an Associate's degree in Culinary Arts and Business Management. His career highlights include roles at prominent dining establishments where he mastered grilling, sautéing and sauce-making. Chef Thaddeus excels in meal prep and private dining, known for his meticulous food quality and customer satisfaction. His comprehensive education and extensive experience underscore his expertise and dedication to culinary excellence.
