Cooking Class: Dumpling Making From Scratch
Wed, Dec 4th at 7:00PM
Sun, Dec 8th at 4:00PM
Sun, Dec 15th at 6:00PM
Thu, Dec 26th at 7:00PM
In this immersive cooking class, you'll learn how to make authentic dumplings from scratch. Chef Zach will teach you how to turn fresh ingredients into three delicious dumplings. You'll use pork, shrimp and chicken to make three different fillings. Then, you'll learn the techniques to roll out dumpling dough and make three shapes. Master the art of steaming and pan-frying the dumplings to a perfect golden finish. Plus, you'll make two dipping sauces to pair with your dumplings. At the end of the class, you can enjoy your handmade feast.
Menu
Dumplings
With pork, shrimp, chicken for kosher, dough and two dipping sauces
Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 4
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- Restrictions Must be 21 years of age or older to attend.
- LabelsAdult, Beginner, Fun, Chinese, Asian
Outside Reviews for Chef Zach
Tom J
04 Mar 2024
We had a fantastic dumpling making class with Chef Zach!
A decade of experience in kitchens around New Jersey and NYC has prepared Chef Zach for just about anything the food world can cook up. He puts his education at the Culinary Institute of America to phenomenal use as a private chef, creating custom meals for top-tier clients with discerning palates and high-end tastes. It's this talent for elegance and culinary ingenuity that infuses Chef Zach's gourmet abilities with irresistible energy.
