Cooking Class: Make Fresh Ravioli
Sun, Nov 24th at 5:30PM
Sun, Nov 24th at 6:00PM
Sun, Nov 24th at 6:00PM
Sun, Nov 24th at 6:00PM
Master the art of making homemade ravioli in this hands-on cooking class. Chef Afi will teach you how to make egg-free pasta dough using all-purpose flour, olive oil and aquafaba. Learn the technique to knead the dough, then cut and shape it into ravioli. Plus, whip up a nutty butternut squash filling for the ravioli and a rich sage butter sauce to top it. Cook your fresh ravioli and drizzle the sauce over it before enjoying your handmade feast.
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Pasta Dough
With all-purpose flour, aquafaba, olive oil and salt
Ravioli Filling
With roasted butternut squash
Handmade Sauce
With sage and butter
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 1
- Maximum Guests 25
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsAdult, Pasta Making, Vegetarian, Date Night, Italian
Reviews Guests Left For This Experience
Thomas
03 Apr 2024
It was fun
Outside Reviews for Chef Afi
Jessie P
14 Nov 2023
Chef Afi's class was amazing! She's super friendly and makes cooking fun and easy to learn. Loved every minute!
Chef Afi's secret recipe for culinary magic blends passion, artistry and professional acumen. Her specialties include inventive vegan dishes and elegant pastries that bring sweet imagination to the bakery tray. It's this creativity that inspires her to teach others. For Chef Afi, every lesson becomes an opportunity to entertain and educate hungry students on how enchanting the craft of cuisine can be.
