Cooking Class: Traditional Italian Masterpieces
Savor the flavors of authentic Italian dishes in this hands-on cooking class with Chef Dana. Master the art of cooking classic arancini in marinara and crispy Parmesan. Delight in preparing a soothing and smooth Milanese risotto with saffron and garlic cooked in white wine and chicken broth. Hone your ability to bread and fry a crispy chicken cutlet and prepare it with arugula, fresh mozzarella and tomato salad. Learn to lavish your guests with simple and sweet iced ricotta cookies.
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Arancini
With arancini, marinara and crispy Parmesan
Risotto Alla Milanese
With risotto, saffron, garlic, Parmesan cooked, white wine and chicken broth
Crispy Chicken Cutlet
Arugula, Fresh Mozzarella and Tomato Salad
With olive oil and balsamic
Ricotta Cookies
With ricotta, sprinkles and icing
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 6
- Event Duration 2 hours
- Activity Level
Activity Level
- LabelsAdult, Beginner, Date Night, Fun, Italian, Mother's Day, Holiday
Outside Reviews for Chef Dana
Daniel D.
10 Feb 2024
Amazing experience!!
Event location: West Chester
Chef travels to your location
Chef Dana has served as an Executive Chef for famous musicians and has worked in kitchens across the globe, from studying in Italy to acting as a Sous Chef in Spain. Chef Dana is passionate about bringing panache to the culinary journey of her students. Her diverse background and global culinary adventures have shaped her unique style and approach to cooking.
