Cooking Class: Basics of Asian Cuisine

Explore Asia through authentic cuisine in this immersive cooking class. Chef Taciana will teach you the recipes and techniques to craft four Asian dishes. Learn the time-honored way to make bao buns from scratch with a homemade hoisin sesame sauce. Next, learn how to fry the perfect shrimp fried rice with eggs and bean spouts. Make pickled vegetables for a tangy side to your flavorful dishes. Finish the meal with a sweet mango puddle dessert made with coconut milk and topped with raspberries. 


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Steamed Bao Buns With Hoisin Sesame Chicken

With bao buns, chicken and hoisin sesame sauce


Classic Shrimp Fried Rice

With shrimp, egg, bean sprouts and onion


Pickled Vegetables

With carrots, cucumber, pepper and radish


Chinese Mango Pudding

With fresh mango and coconut milk, garnished with raspberry and fresh coconut


Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 2
  • Maximum Guests 12
  • Event Duration 3 hours
  • Activity Level
    Activity Level
  • LabelsCouples, Date Night, Fun, Asian

Reviews Guests Left For Other Experiences

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Deborah

21 Dec 2024

Everyone had a great time, she was patient with the group as they were developmentally disabled. She made it fun and informative. Will definitely book again

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Rosanna

08 Dec 2024

Loved this class! We had such a great time.

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PJ

25 Nov 2024

My wife and I truly enjoyed this experience! And will definitely be signing up for future classes! Thank you Chef Taciana!

$ 85 Per person

all-inclusive: 3-hour class, meal and taxes.


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Event location: Fort Lauderdale

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Meet your chef

Chef Taciana
Chef Taciana Verified chef

Chef Taciana’s passion for all things culinary has landed her in a variety of positions over the years. She’s worked as a line cook, station chef and kitchen manager, as well as working in hotels, fast-casual restaurants, upscale private dining spaces and yacht clubs. Chef Taciana even opened her own meal prep business where customers enjoy delicious and easy meals. She's eager to share her knowledge and expertise with cooking novices and aspiring chefs alike.

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