Cooking Class: The Art of Spring Rolls

Learn the art of crafting a spring roll in this immersive cooking class. Chef Krissawan will teach you the recipes and techniques for creating Thai spring rolls from scratch. Learn how to craft a filling with rice vermicelli, carrots, cucumbers and mushrooms. Then, practice the technique of wrapping everything up in rice paper. Plus, make a sweet Thai sauce and a peanut sauce to dip your spring rolls into. Master Thai cooking techniques and enjoy an authentic treat.


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Fresh Spring Rolls

With rice paper, rice vermicelli, carrots, cucumbers, cilantro, mushrooms and crushed peanuts (optional)


Dipping Sances

With Thai sweet sauce and Thai peanut sauce


Cooking classes on Classpop! are designed to be fun, social events. Feel free to purchase wine or beer at the venue to enjoy during the class.

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

  • Minimum Guests 4
  • Maximum Guests 25
  • Event Duration 2 hours
  • Activity Level
    Activity Level
  • Restrictions Must be 21 years of age or older to attend.
  • LabelsHealthy, Beginner, Fun, Thai, Asian

Reviews Guests Left For This Experience

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Mary

08 Jun 2024

This was a great class! I learned how to roll Spring Rolls with more precision and really learned a lot. Thank you!!!

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Nina

19 May 2024

Class was awesome. She was great. Gave tip in cash

Outside Reviews for Chef Krissawan

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Andrea J

07 Feb 2024

I highly recommend Kris for her talented Thai cooking classes. I have learned so much about Asian cooking, and she makes it fun and interesting. Her dishes are not complicated but delicious.

$99 $ 55 Per person

all-inclusive: 2-hour class, meal and taxes.


This class does not have any dates.

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Meet your chef

Chef Krissawan
Chef Krissawan Verified chef

New chef


Chef Krissawan is a passionate foodie who loves to teach about the beautiful Thai culture. Now the owner of a private chef business, she infuses her excitement for Thai traditions into every learning experience for her students and sometimes enjoys incorporating Thai dance into her culinary immersions. Chef Krissawan is thrilled to share her professional experience in curating delectable Thai dishes and creating unforgettable experiences for everyone wanting to share her love for Thai food.

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